Part of the Prima Hotel Group
www.primahotels.co.uk

Part of the Prima Hotel Group

2011 Sample Menu

 

Starters

The following dishes are all priced at £6.50 each and are inclusive for guests staying with us on our Dinner, Bed and Breakfast rate.

Wild Garlic Souffle, Parmesan Cream

Oak Smoked Salmon, Pickled Fennel, Cucumber Salsa

The following dished are all priced individually. Guests staying with us on our Dinner, Bed and Breakfast rate are welcome to choose from this selection and will be charged to supplement indictated.

                                                                                                                                                    

Braised Pork Belly, Wild Garlic Puree, Pickled Beetroot, Pear Chutney       £1.00

Crayfish & Mustard Risotto, Parmesan Tuille                                                 £1.00

Seared Scallops, Apple Puree, Black Pudding Beignets                                   £2.50

 

Main Course

The following dishes are all priced at £19.00 each and are inclusive for guests staying with us on a Dinner, Bed and Breakfast rate.

Honey Roasted Ham Hock with Beetroot & Parsley

Confit Lamb Shoulder, Roast Shallot with Thyme Jus

Pan Roast Grey Mullet, Mussel & Saffron Chowder

 

The following dishes are all priced individually. Guests staying with us on a Dinner, Bed and Breakfast rate are welcome to choose from this selection and will be charged the supplement indicated.

Pan Roasted Guinea Fowl with Rhubard Crisps                   £3.95

Belly Pork, Roast Arron Knight's Potatoes, Confit Apricots & Roast Shallots   £2.95

Buttered Carrolls Heritage Potatoes                        £2.95           £2.95                     

 Panaché of Veg                                                          £2.95            £2.95

 

The following dishes are all priced at £6.50 each and are inclusive for guests staying with us on a Dinner, Bed and Breakfast rate. 

Steamed Marmalade Sponge, Crème Anglaise

Toffee Apple Cheesecake, Chantilly Cream

Iced Hazelnut & Honey Nougat Parfait, Berry Compote

Light Strawberry Mousse, Strawberry Compote

Rice Pudding, Plum Compote

 

The following dishes are all priced individually, guests staying with us on our Dinner, Bed and Breakfast rate will be charged a supplement indicated.

                                                                                                             

Apple Tart Tatin, Apple Sorbet, Cinnamon Cream            £7.95            £1.95

Warm Chocolate Fondant, Chilli Sorbet                            £7.95           £1.95

Pineapple Soup, Black Pepper Ice Cream, Lemon Foam    £8.25            £2.25

Selection of Cheese and Biscuits                   £7.95   supplement £1.95

Intermediate Portion of Cheese and Biscuits £3.95  supplement £3.95

Freshly Brewed Coffee and Truffles               £3.00   supplement £3.00

 

 

Please switch off all mobile phones in the Library Print Room Restaurant.
If you have any special dietary requirements please consult the manager or supervisor for advice on your selection.

Best available rate
from

£ 79.00

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“ A classic English country hall hotel ”

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© Prima Hotel Group Limited
The Stanneylands Hotel Wilmslow Cheshire SK9 4EY
Registered in England No. 3601346